On Saturday, June 22, 2024, the Faculty of Biology at UGM, in collaboration with the Women Farmers Group (KWT) and the Water Farming Group of Kledokan Hamlet, organized a workshop aimed at strengthening food security and enhancing family economies through the “cultivation of microgreens and fish in buckets (Budikdamber)” activity. The event held at the Kledokan Hamlet Hall and was attended by 24 KWT members, the village head Punjul Santosa, Sumino the head of the water farming group, the head of PKK, Mrs.Galina, Mrs. Marthin Sumarahayu as the head of KWT, and the Partner Village Team Dr. Dra.Rr. Upiek Ngesti WA, DAP&E, M.Biomed, Nur Farah Susilowati, Ahmad Aris Budi R, and Aprilia Nur Safitri.
Themed “Successful Tips for Cultivating Microgreens and Budikdamber,” the workshop featured Nur Indah Septriani, S.Si., M.Sc., Ph.D. and Prof. Dr. Kumala Dewi, M.Sc.St. as speakers. Nur Indah Septriani, S.Si., M.Sc., Ph.D. explained the concept and benefits of Budikdamber, a local innovation that combines catfish cultivation with hydroponic farming. Meanwhile, Prof. Dr. Kumala Dewi, M.Sc.St., shared knowledge about cultivating microgreens, an easy-to-grow nutrient-rich green plant.
This workshop supports Sustainable Development Goals (SDGs) No.3 for a prosperous and healthy life, and SDGs No.12 for sustainable consumption and production. The workshop ran smoothly, with participants enthusiastically engaging in the socialization, discussions, and practical sessions. The event concluded with distribution of Budikdamber and microgreen cultivation equipment for KWT members.
