As a follow-up to the outreach activity entitled “Selection and Production of Superior Local Chicken Breeds Based on the Wedomartani Community, Ngemplak, Sleman” held on July 28, 2025, the Community Partner Team of the Faculty of Biology, Universitas Gadjah Mada, represented by Dr. med. vet. Hendry Saragih, M.P. and Dr. Ardaning Nuriliani, S.Si., M.Kes., in collaboration with the Government of Wedomartani Village, conducted a monitoring activity on the development of the superior local chicken breed KUB (Kampung Unggul Balitbangtan). In the previous activity, a total of 48 KUB chickens were distributed to 16 representatives of farmer groups from several hamlets in Wedomartani, with each group receiving one male and two female chickens. This initiative represents a tangible implementation of SDG 17 (Partnerships for the Goals) through cross-institutional collaboration aimed at strengthening community capacity based on scientific knowledge and appropriate technology.
The monitoring was conducted to assess the growth, health, and performance of the KUB chickens, which are now approximately five months old. Field observations showed that all distributed chickens are healthy, well-nourished, and highly adaptable to their rearing environment. The monitoring process was carried out participatively, involving representatives of farmer groups, the community partner team, and Mr. R. Rohmad Gunawan Hardono, S.Pd., the Carik (Village Secretary) of Wedomartani. Mr. Rohmad actively supervised and provided guidance to the beneficiaries. This effort supports the achievement of SDG 2 (Zero Hunger) by ensuring the availability of sustainable and high-quality animal protein sources at the household level.
In addition to ensuring the success of the breeding program, this activity also serves as a continuous educational platform for the community in aspects such as feed management, biosecurity, and maintenance of superior local chicken breeds. By enhancing farmers’ skills and understanding, the program is expected to improve productivity and the sustainability of small-scale poultry enterprises in Wedomartani. Through its participatory and educational approach, this initiative contributes to SDG 8 (Decent Work and Economic Growth) by creating new economic opportunities and increasing rural household income through independent and competitive poultry farming.
The development program of KUB chickens also has a significant social and public health impact. With the availability of affordable and nutritious animal protein sources, this initiative is expected to help improve family nutrition and support healthy and prosperous living, aligning with SDG 3 (Good Health and Well-being). In the coming months, the chickens are expected to enter the egg-laying and breeding phase, producing offspring that can be further developed as new superior local breeds to strengthen local food security. Overall, this activity serves as a model of community empowerment that integrates scientific knowledge, local wisdom, and the principles of sustainable development at the grassroots level.
Contributors: Ardaning Nuriliani, Hendry Saragih, and R. Rohmad Gunawan Hardono.