The Faculty of Biology, Universitas Gadjah Mada (UGM), through its flagship Gama Ayam research program, has launched a collaborative initiative to promote egg self-sufficiency in Indonesia. In partnership with KAGAMA East Kalimantan and local poultry farmers, the team is cultivating the MAHAR village chicken in Balikpapan, one of the buffer zones of the future capital city, IKN Nusantara.
This initiative is a direct application of UGM’s research innovation. The MAHAR chicken strain originally developed at UGM’s Sawitsari Research Station has been the subject of continued research and refinement under the leadership of Prof. Dr. Budi Setiadi Daryono, M.Agr.Sc., Head of the Gama Ayam Research Team. The cultivation activities include egg collection, hatching, brooding, selection, and breeding to develop a robust and productive indigenous laying chicken strain.
Drs. Lalu Fauzul Idhi, representing KAGAMA East Kalimantan, has played a key role in facilitating regional collaboration. Local farmers, including Mr. Sultan and his team, have already shown promising results, successfully raising the MAHAR chickens to the hundreds in a short period.
To assess progress, the Gama Ayam team visited the Balikpapan site on February 12, 2025, represented by Prananda Imammuddin Dzaki, Yusuf Febrianta, and Prof. Budi. The visit focused on genetic monitoring, performance evaluation, and knowledge sharing related to hatching success and reproductive development.
This program support Sustainable Development Goals (SDGs), especially SDGs No.8 on Decent Work and Economic Growth, by promoting village-based poultry farming; SDGs No.11 on Sustainable Cities and Communities, through local food production initiatives;and SDGs No 17 on Partnerships for the Goals, via committed collaboration between academia, alumni, and the farming community.
The MAHAR chicken is projected to become Indonesia’s leading egg-laying village chicken strain, contributing significantly to Indonesia’s food resilience and rural economic empowerment.
